Blog entry is finally up! Sorry for the late post!
So I like to have the famous Shin Ramyun :)
So this is how you cook it...
1. Add the noodles in the boiling water to cook for 3-4 mins(less if you prefer your noodles to not be as soggy)
2. Drain of the WAX water!
3.Add seasonings and dry vegetables and mix. (Add extra vegetables if you want. I added bean sprouts)
4.Pour in water again and cook for 2-3 mins.
5.Put an egg in and cook for a further 1-2mins.
Voila!~ You are done! :)
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